You make my heart sing
Once in a while I love to make chia pudding. As you probably noticed before I love variation and chia pudding is easy to make beforehand. AND it is rhubarb season so these weeks I buy them @ my organic farmer and make compotes with it :). It’s also strawberry season so you see where … Continue reading Chia pudding with rhubarb strawberry apple compote
After countless sweet breakfasts my body decided it was time for something else. Shakshuka, is a dish with poached eggs in a tomato/veggie sauce. As that same body of mine has had enough tomatoes for some days I decided to make a green shakshuka. This is simply using the local green veggies my sweet organic … Continue reading Green shakshuka
Everybody is baking banana bread and so am I :). Every week I order 5 bananas @ the organic farmer, so the end of the week I have some ripe bananas left. I don’t really follow the same recipe, whenever Im’ ready to make a banana bread I look in my cupboard what else I … Continue reading Banana bread
I’m this person who loves variation. I simply cannot imagine eating every day the same thing. Breakfast is kind of my favorite meal of the day and during these Corona days I usually make myself a platter of all kind of (mostly) healthy goodies. My latest (breakfast) discovery is amaranth porridge. Amaranth is related to … Continue reading Amaranth porridge
Jarenlang was ik gelukkig met mijn sapcentrifuge. Ha, ik heb nog steeds mijn oude Braun staan in de kast. Sterk is zo’n machine wel. Maar ja de techniek staat niet stil, zo zijn er al jaren schitterende slow juicers op de markt. In tegenstelling tot zo’n sapcentrifuge blijven veel meer vitamines, mineralen en enzymen behouden … Continue reading Juice Away
On the last Happy Healthy Brunch in Ghent; my good friend Larysa brought this amazing loaf full of good stuff like nuts, seeds and fruit. Everybody loved it, so I asked her if I could share the recipe she used… So here it is! You need: 3 tbsp coconut butter 400 ml water 150g (+/- 2/3 … Continue reading Larysa’s Nut, Seed & Fruit loaf
You need: 1 apple sliced and cut in pieces 1 pear sliced and cut in pieces 1 hand full of kale 2 tbsp chia seeds 1 cup of water 1 hand full of spinach or purslane 1 small piece of ginger Now what? Put in your blender and blend untill smooth. Enjoy! Continue reading Green smoothie
You need: 500 gr oats (whole rolled) – or glutenfree oats for a GF granola 1/3 cup coconut oil 2 tsp mix for spiced cookies 2 tsp cinammon 1/4 cup maple syrup 1 tsp vanilla ½ cup almonds ½ cup sunflower seeds ½ cup pecan nuts (or 1/2 cup walnuts) 1 cup raisins 1 cup cocos chips 1 … Continue reading Granola
